Menu Plan Monday ~ November 30

During the day I have a home daycare and the toddlers, ages 18 months to 3 years, have become picky eaters. This is driving me bonkers as one day they love it and the next they don't even look at it. My two are following the trend so please forgive the simple dinners. I only hope they indulge me and eat what I have planned.

Monday ~Spare ribs (crock pot with pork seasoning and bbq sauce), canned corn, zucchini, mashed potatoes

Tuesday~ Baked Pasta with Sausage, salad

Wednesday ~ Pub-style chicken burgers, steamed carrots, potato wedges or fries

Thursday ~ Leftover buffet

Friday ~ Homemade Pizzas, Salad

Saturday ~ Steak, baked potatoes, some sort of veggies

Check out more menus at I'm An Organizing Junkie.